Egg and floured calamari fried to perfection.
Strips of golden brown breaded and fried mozzarella.
Fresh mozzarella, tomato, roasted peppers.
Onions and tomato diced with basil on garlic toast.
Wings deep-fried in a mild, medium, spicy or BBQ
Stuffed garlic knots (chicken cutlet, grilled chicken or meatball).
Rice, peas, prosciutto, and mozzarella breaded and fried.
Iceberg lettuce with fresh garden veggies in our house dressing. Add chicken $6.45
Crisp romaine lettuce with croutons, imported grated cheese and our homemade Caesar dressing. Add chicken $6.45
Mix of fresh mozzarella, tomato and onion.
Angel hair, linguini, penne, spaghetti.
Marinara, Alfredo, vodka, garlic and oil, or any combination.
Tubular pasta stuffed with ricotta cheese and topped with marinara sauce.
Ziti shaped pastas mixed with ricotta cheese and topped with marinara and mozzarella.
Pasta stuffed with meat or cheese topped with marinara and imported grated cheese.
Cavatelli pasta sauteed with broccoli rabe and homemade sausage.
Any pasta topped with our own house meat sauce.
Circular pastas filled with cheese in an Alfredo sauce.
Mixed array of vegetables and penne in a cream sauce.
Pan-fried and breaded chicken in marinara sauce topped with mozzarella.
Chicken seared in a lemon butter sauce.
Chicken fried lightly in a Marsala mushroom sauce.
Chicken egg-dipped and fried in a lemon and white wine sauce.
Chicken fried to a golden brown and topped with diced cucumbers, tomatoes, and onions.
Chicken cutlet stuffed with Italian, ham, provolone, herbs, and spices in a lemon francese sauce.
Pan-fried and breaded veal in marinara sauce topped with mozzarella.
Veal seared in a lemon butter sauce.
Veal fried lightly in a Marsala mushroom sauce.
Veal egg-dipped and fried in a lemon and white wine sauce.
Veal fried to a golden brown and topped with diced cucumbers, tomatoes and onions.
Veal cutlet stuffed with Italian ham, provolone, herbs, and spices in a lemon francese sauce.
La FDA advises consuming raw or undercooked meats, poultry, seafood, eggs increases your risk of foodborne illness.
Pan-fried and breaded eggplant in marinara sauce topped with mozzarella.
Pan-fried and breaded eggplant rolled with fresh ricotta cheese and topped with marinara sauce.
Pan-fried and breaded shrimp in marinara sauce and topped with mozzarella.
Over Linguini in a marinara or spicy marinara sauce.
Eggplant, roasted peppers and ricotta cheese or ham, salami, provolone, onions, and peppers.
8 oz. cheese, lettuce, tomato onions, and pickles.
Peppers, onions, mustard, and potato.
Prices subject to change.